Dear Dishhead,
Thanks again for reading The Weekly Dish. There are now more than 130,000 of you! And we’re intensely grateful for your support of independent media.
Thanks also for listening to the Dishcast, which has quickly acquired one of the best audiences in Podcast Land — 102 episodes and counting. If you haven’t noticed, I’m having fun. And that’s why I’m writing you now.
At this point, two years in, we feel we’ve honed the Dishcast enough that we want to reserve the entire conversation to our paid subscribers. The first 45 minutes or so will continue to be available to anyone, but to listen to the entire chat — which is usually an hour and a half — you’ll need to be a paid subscriber. We want to reward our paid subscribers, and encourage you to become one.
It’s just $1 a week, $5 a month or $50 a year:
After you enter your credit card information, you will be prompted to add the private podcast feed:
Ta-da! That’s it.
With a paid subscription, you’ll unlock the entire Dish, as well as the full, wide-ranging, honest conversations in the Dishcast you’ve become used to. You’ll be able to read all the reader reactions to both my column and the Dishcast of the week, along with my replies to those readers. A paid subscription also gets you a weekly guide to the best of Substack, the legendary View From Your Window contest, a Mental Health Break, and all the other Internet goodies Chris has retrieved that week.
So don’t forget to get a paid subscription now to receive the entire Dishcast episode every Friday in our new, private feed. You belong here. And we’d love you to stay and enjoy the entire Dish experience.
In Dishness,
Andrew and Chris